Nuts and Berries

Bring the beauty of nature to your cake designs with the Katy Sue Moulds Nuts and Berries cake decorating mould. Packed with versatile elements, this mould lets you create an array of realistic nuts and berries in sugar paste or fondant — perfect for autumnal, woodland, and festive cake designs.

What's Included

• Walnut half — 30mm x 24mm
• Almond half — 20mm x 10mm
• Acorn half — 25mm x 17mm
• Acorn cap — 15mm x 15mm
• Two berry halves — combined size 18mm x 22mm; use to create blackberries, raspberries, and more

Care Information

• Food safe
• Dishwasher safe
• Oven safe to 200°C